Tuesday, June 12, 2012

Oatmeal Raisin Cookies

1 cup shortening
1 cup sugar
1 cup brown sugar
2 eggs, beaten
1 teaspoon vanilla
½ teaspoon salt
1 teaspoon baking soda
1 ½ cups flour
2 cups Old Fashion Oats
1 cup Raisins

Directions:
1. Preheat oven to 375 degrees.
2. Cream shortening and gradually add the sugars. Add eggs and vanilla.
3. In a small bowl combine flour, salt, cinnamon and baking soda. Slowly add to wet ingredients.
4. Stir in oats and raisins.
5. Form into small balls and bake for 10 to 12 minutes.

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