Saturday, October 01, 2011

London Broil

1 clove garlic, minced
1 teaspoon salt
3 tablespoons soy sauce
1 tablespoon ketchup
1 tablespoon vegetable oil
½ teaspoon pepper
½ teaspoon oregano
4 pounds of steak


1. In a Ziploc bag mix garlic, salt, soy sauce, ketchup, oil, pepper and oregano.
2. Place meat in bag and make sure all pieces are covered.
3. Place bag into refrigerator over night. Turning the bag often.
4. Grill about 5 to 7 minutes or until the meat is done to your liking.

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